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Family Recipes, Made Simple!

Print Recipe

Starbucks Java Chip Frappuccino

Servings : 2 to 3

Equipment needed : Starbucks Verona Blend Coffee, Blender


10-12 Ice cubes

1/4 Cup chocolate sauce

1/2 Cup mini chocolate chips

2 Shots espresso (or ½ cup brewed coffee)

1/2 Cup heavy cream

Whipped cream for topping

Chocolate syrup for drizzle


  1. In a blender add the ice cubes, place the lid on the blender and pulse until just crushed.
  2. Add the chocolate syrup, mini chocolate chips, espresso shots (or brewed coffee) and heavy cream, then blend until smooth and creamy.
  3. Pour into a glass, then top the frappuccino with whipped cream and drizzle with chocolate syrup.

Here's the video on how to do it!

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