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Family Recipes, Made Simple!

Print Recipe

Perfect Chocolate Covered Strawberries!

Servings : Makes approximately 15 strawberries

Equipment needed: Wilton Decorating Kit, baking sheet, piping bag.


Strawberries, washed and pat dried (must not be wet)

1 Packet of Milk Chocolate Chips 

1 Packet of White Chocolate Chips

(You can use any chocolate that melts, even Semi-Sweet or Dark Chocolate)


  1. Line a baking sheet with parchment paper.
  2. Place the milk chocolate chips in a glass bowl and the white chocolate chips into another glass bowl.
  3. To melt the chocolate chips you can either use a microwave or place each bowl over a pot of boiling water, stirring until completely melted.
  4. Take a strawberry holding at the green part and dip the point of the strawberry ¾ of the way up in the melted milk chocolate.  Place on the baking sheet.  Repeat this process with all the strawberries.
  5. Fill the piping bag with the melted white chocolate using a tip no. 3, or you can use a fork and make squiggles across the milk chocolate part of the strawberries.
  6. Place in the fridge for 15 to 30 minutes until set.

Here's the video on how to do it!

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